by Morsels of Life | CJ Huang
A Mexican corn salad full of the yumminess of Elote - cotija cheese and chipotle mayo combined with sweet corn.

 
Prep time:
Cook time:
Total time:
Servings: 6
Cuisine: Mexican, Fusion
Category: sides, snacks, dips

 

Materials:

Mass Weight Volume Number Material Notes
526 grams 18.675 ounces 2 cups corn kernels
57 grams 2 ounces 1/4 cup chipotle mayo
73 grams 2.675 ounces Cotija cheese, grated
2 tablespoons 1 lime, juiced
4 teaspoons cilantro
1 teaspoon onion powder
2 teaspoons 2 cloves garlic, minced
1 teaspoon chili pepper flakes

Methods:

  1. Gather all materials.
  2. Combine all materials.

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Calories (Cal): 160 ・ Sodium (mg): 850 ・ Fat (g): 7 ・ Protein (g): 15 ・ Carbs (g): 9 ・ Fiber (g): 0
Nutritional values are estimates only. See our full nutrition disclosure here.
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