Jul 272015
Inspire Me Monday #43Welcome to Inspire Me Monday! It's such a pleasure to have you join us. :) Starting off with what I've been up to this week: Pineapple Vinegar Make your own raw pineapple vinegar and easily add a bit of pineapple flavor along with the power of probiotics to your food. Brown Butter Level up your butter to the nutty, toasted, magical awesomeness of brown butter! Five Friday Finds - "Yosemite" edition Party open until midnight [click to continue...]
Jul 242015
Five Friday Finds #196We went and visited my brother in California last week and also hiked some of the trails in Yosemite. Let's just say hiking with a baby's definitely a lot harder than hiking without! Even with a baby carrier, walking around with an extra 20 pounds or so was a lot more difficult than expected. The scariest part? Walking down uneven steps when you can't see your feet! Hope you enjoy these Five Friday Finds! And [click to continue...]
Jul 232015
Brown ButterIf you know me, then you know I like butter. But you know what's even better than regular ol' butta? BROWN butter. Also known as beurre noisette, or hazelnut butter in French. It's got a bit of nutty flavor just packed with yum. Use it on all sorts of things - veggies, pasta, fish, chicken, or even just on a spoon. No judgement here! Fortunately for you, it's also really simple to make. Afterall, what [click to continue...]
Jul 212015
Pineapple VinegarLast time, we went over how to cut a pineapple. Now, the question is - what should you do with those pineapple skins and core? Sure, you could trash or compost them, but wouldn't it be nice to use them somehow first? Well, here's your solution! Make pineapple vinegar! And if you really want to compost or trash it, you still can - after making this pineapple vinegar. :) Why would you want to make [click to continue...]
Jul 172015
Five Friday Finds #195I'm running a bit behind, so I'm going to go ahead and post the linky party so you can all join in. I'll update with the features in a bit! Hope you all have a fun and delicious weekend! Spread the word! Grab this button for your site. <p style="text-align:center;"><a href="http://morselsoflife.com" title="Morsels of Life"><img src="http://morselsoflife.com/upload/fff.png" alt="Share your recipes on Morsels of Life: Five Friday Finds" title="Share your recipes on Morsels of Life: Five Friday Finds" [click to continue...]
Jul 162015
How to Cut a PineappleDid you know each pineapple is actually composed of many flowers with their fruitlets fused together around a central core? Each flower leaves behind an "eye." So now you know why there's so many of those spots on a pineapple! Anyway, back to cutting pineapples. You'll want to cut off the top and bottom first since it'll make cutting the skin off simpler. You can also grow another pineapple by planting the top if you [click to continue...]

Tropical Smoothie

 breakfasts, desserts, drinks, recipes, snacks  Comments Off on Tropical Smoothie
Jul 132015
Tropical SmoothieIt's SRC time again! As part of the Secret Recipe Club, we're (secretly) assigned another blogger, and we get to select a recipe from their blog to make. This month, I got The Harried Cook, where Marsha shares her recipes as a record for her daughters. What a great way to pass recipes on! Looking through her posts, I was drawn to her homemade quark (wonder who came up with the name?), smoky BBQ sauce, [click to continue...]
Jul 102015
Five Friday Finds #194This past weekend, we went skydiving to celebrate our anniversary and Independence Day. It was definitely an experience! The free fall part went by quickly, and it was a bit difficult to adjust to the altitude change. After pulling the parachute, the descent was a lot more pleasant, and we got to see some really great views. :) Hope you enjoy these Five Friday Finds! And please link up your recipes below. You might even [click to continue...]
Jul 092015
Mexican Cojita CornBack when I worked at a chromatography company, I went to a tapas restaurant for lunch, and had some Mexican Corn. Unfortunately, I can remember neither the restaurant name nor the location anymore. However, I do remember the delectably yummy and flavorful Mexican Corn on the Cob. (We recently went to another restaurant, and I believe this corn is also called Elote.) Since we'd purchased some corn on sale, I thought back to the scrumptious [click to continue...]
Jul 062015
Inspire Me Monday #40Welcome to Inspire Me Monday! It's such a pleasure to have you join us. :) Starting off with what I've been up to this week: Chocolate Pomegranate Ice Cream Deliciously tart pomegranate combined with luxurious dark chocolate for one exquisite chocolate pomegranate ice cream. Five Friday Finds - "Baby Sign" edition Party open until midnight Wednesday - stop by and share some recipes. Maybe even find some new favorites. :) Now, let's get this party [click to continue...]