Morsels of Life

Chipotle Jicama Fries

by Morsels of Life | CJ Huang

Jicama, seasoned with a delightful chipotle blend and baked into some scrumptious chipotle jicama fries.

 

Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes

Servings: 4
Cuisine: American
Category: sides, snacks

 

Materials:

Mass	Weight	Volume	Number	Material	Notes
	1 pound			jicama, peeled and cut into fries
		1/2 teaspoon		paprika
		1/2 teaspoon		onion powder
		1/2 teaspoon		chipotle powder
		1/4 teaspoon		salt
		1/2 teaspoon		pepper
		1 tablespoon		oil

Methods:

1. Gather all materials.
2. Shake all materials together and place in a monolayer on a baking tray. Bake at 400F for 15-20 minutes, until crispy and browned.

Made this recipe? Tag @morselsoflife on Instagram and hashtag it #morselsoflife

Calories (Cal): 80 ・ Sodium (mg): 150 ・ Fat (g): 3.5 ・ Protein (g): 1 ・ Carbs (g): 11 ・ Fiber (g): 6
Nutritional values are estimates only. See our full nutrition disclosure here.