Basic Asian Dressing

A quick and simple Asian inspired salad dressing with soy sauce, ginger, and garlic mixed with a bit of oil and lime.

After James figured out how to make a tasty steak without a grill (and how easy it is), I figured we'd take advantage of the simplicity. Instead of pairing the steak with various sides, we decided to go simple and just top a salad with some steak. Going with the simplicity theme, I made a simple "Asian" dressing - just a few materials mixed together and drizzled on top.

What's your favorite simple meal?

Basic Asian Dressing

by CJ Huang

Prep time: 5 minutes
Cook time: none
Total time: 5 minutes
Yield: 8 servings

Materials:

Mass	Weight	Volume	Number	Material	Notes
		1 tablespoon		honey
			2 cloves	garlic, minced
		1 tablespoon		ginger, grated
		1.5 tablespoons		olive oil
		1/2 tablespoon		sesame oil
		2 tablespoons		soy sauce
		1 teaspoon		mustard
		1 tablespoon		onion powder
		1 tablespoon		rice vinegar
		1 tablespoon		chili pepper flakes

Methods:

	1. Gather all materials.
	2. Combine all materials.

Shared with: Wonderful Wednesday, Wednesday Showcase, What's Cookin' Wednesday, #recipeoftheweek, Creative Ways, Throwback Thursday, Happiness is Homemade, What's for Dinner?, Nifty Thrifty Sunday, Over the Moon, Melt in Your Mouth Monday, What'd You Do This Weekend?, Turn It Up Tuesday