I was talking to some friends about how to make meal prep faster or more efficient. One way to simplify meal prep is having some components pre-made. (Bisquick, Italian Dressing Seasoning, etc) I know it sounds obvious, but I'm thinking I can't be the only one scrambling at meal time? Please tell me I'm not!
If you're anything like me, you like "Mexican" flavors. Well, you're in luck today. We're making a cheap, easy, and flavorful taco seasoning! You'll know every component going in AND it's customizable to your preferences. For example, we're not huge fans of cumin. I know it adds a nice flavor, but I certainly don't want to easily identify the flavor. That's why you see so much of everything else and just a smidgen of cumin hanging around in the corner. If you like cumin, just add a bit more. :) I also didn't add any salt to the mix since I like to vary the amount depending on how I'm using the taco seasoning. You can add in salt to the mix or just add it to your final dish. :)
What's your favorite method to make meal prep go more smoothly?
Taco Seasoning
by CJ HuangPrep time:
Cook time:
Total time:
Yield: 1/2 cup seasoning (~4 packets)
Materials:
| Mass | Weight | Volume | Number | Material | Notes |
|---|---|---|---|---|---|
| 1 tablespoon | chili powder | ||||
| 1/2 teaspoon | cumin, ground | ||||
| 2 teaspoons | garlic powder | ||||
| 8 teaspoons | onion powder | ||||
| 1 teaspoon | oregano, dried | ||||
| 4 teaspoons | paprika |
Methods:
- Gather all materials.
- Combine all materials.
I love this idea. I also like how you didn't put salt in. The pre packaged ones are very high in sodium! Thanks so much for Linking up at Show Me Your Plaid Monday's!
ReplyDeleteThanks for hosting! I like adjusting the salt based on what I'm using the taco seasoning in since it's more flexible, so I left it out of the base seasoning. :)
DeleteI like that the directions are "mix all materials" haha I think I can handle that ;)
ReplyDeleteYou and me both! I'm def a fan of simple methods. :P
DeleteI love the photo of the spices! I think it is great to make your own combination of spices to your own taste! Thanks for sharing.
ReplyDeleteCynthia
P.S. I am now following you on facebook!
Hope you enjoy! I really like being able to customize seasonings "to taste." :)
DeleteIt's always fresher and better when yo combine your own seasonings and no MSG or other preservatives.
ReplyDeleteThanks for sharing on Foodie Friends Friday.
Your co host from Nosh My Way
PS Please grab the FFF badge or include a link back from your blog post to www.foodiefriendsfriday.com.
I know, right? I like being in control of my materials. :)
DeleteLove this! Thanks for sharing this! I prefer using homemade seasoning then packaged ones! Stopping by from Fantastical Sharing of Recipes.
ReplyDeleteSame here! Hope you like this taco seasoning, and thanks for stopping by. :)
DeleteThank you for linking up to Tasty Thursday - you were my most clicked (which I think you saw already!). I definitely want to try this one - it's different from the one I have.
ReplyDeletehttp://fantasticalsharingofrecipes.blogspot.com/2013/01/tasty-treasures_26.html
Yes! Thanks for the feature. :) I hope you enjoy this taco seasoning too!
DeleteI made this! & blogged it =) Thanks!
ReplyDeleteGlad to hear you enjoyed it! :)
DeleteWant to make this to have on hand, but wondered how much do you use for a pound of ground beef?
ReplyDeleteHi Nancy! Thanks for your question, Nancy. I usually use about a tablespoon per pound of ground beef. Since I don't add any salt to the mix, you may want to season to taste at the end. :)
Delete