After changing up the Top 5 roundup in January, I've thought about how I want to do this roundup. (Thanks to all who contacted me with feedback!) So, I've decided to feature the top 5 recipes of the month. Hopefully this method will allow for a wider range of recipes in the round up and not just shuffle and reshuffle the same old recipes around!
Without further ado, here's the Top 5 roundup for April!
5. Shrimp with Creamy Tomato Basil SaucePin ItA creamy shrimp stew with basil, parsley, and a bit of Cajun spice. We really enjoyed this shrimp with Fried Green Tomatoes and hope you will too! | |
4. Crispy Bacon StripsPin ItEver wanted a way to make lots of bacon efficiently? Extra crispy bacon? Try this method, and you'll get ultra crispy bacon and bacon grease you won't even need to filter! | |
3. Asian Ginger Carrot DressingPin ItThis Asian Ginger Carrot salad dressing's commonly used at many Japanese restaurants. With all the wonderful fresh produce of spring/summer, you've got no excuse not to try this dressing. :) | |
2. Honey Mustard ShrimpPin ItWant a quick, easy, and tasty shrimp dish? Look no further than this Honey Mustard Shrimp! Light, yet flavorful with just a hint of mustard. | |
1. Basic CornbreadPin ItAnd the top recipe of April - try this Basic Cornbread! Passed down by Miz Helen's grandma, you know this cornbread's gotta be some tasty eats. No grandma passes down a bad recipe, afterall! |
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