Caramelized Banana Bread

Take your banana bread to the next level by baking some sweet caramelized bananas into a scrumptious banana bread.

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After making this Caramelized Banana and Pecan Oatmeal, I knew I wanted something similar in bread form. Sometimes you need breakfast on the go, and oatmeal doesn't work too well. Banana Bread, on the other hand, works perfectly as breakfast on the go. And since you caramelize the bananas, this banana bread actually tastes sweeter and richer - even though you're using less sugar and butter! Caramelization == amazing! (No need to tell your kids - just have seconds or thirds ready!) Usually I'll just pinch off a piece of whatever bread I've made just to taste how it came out. This time, the whole slice disappeared before I even knew what happened! It's that good - seriously.

What are you waiting for? Give this caramelized banana bread a try and let us know what you think!

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Caramelized Banana Bread

by Morsels of Life | CJ Huang

Take your banana bread to the next level by baking some sweet caramelized bananas into a scrumptious banana bread.

 

Prep time: 15 minutes
Cook time: 60 minutes
Total time: 75 minutes

Servings: 12 (1 loaf)
Cuisine: American
Category: snacks, desserts, breakfasts, breads

 

Materials:

Mass	Weight	Volume	Number	Material	Notes
		3/4 teaspoon		baking soda
			3 - 4	bananas, mashed
		1/4 cup		brown sugar
		2 tablespoons		butter
		1/2 cup		milk
			2	eggs
		2 cups		flour	I used half whole wheat and half white.
		1 tablespoon		vinegar

Methods:

1. Gather all materials.
2. Melt butter in a pan, and then add bananas and brown sugar. Stir around a bit until bananas somewhat caramelized.
3. Form Dry Team by combining flour and baking soda.
4. Form Wet Team by combining eggs, milk, vinegar, and slightly cooled caramelized banana mixture.
5. Combine Wet and Dry Teams, and pour into a greased loaf pan.
6. Bake at 375F until golden brown and delicious, approximately 45 minutes.

Made this recipe? Tag @morselsoflife on Instagram and hashtag it #morselsoflife

Calories (Cal): 160 ・ Sodium (mg): 115 ・ Fat (g): 3 ・ Protein (g): 4 ・ Carbs (g): 29 ・ Fiber (g): 2
Nutritional values are estimates only. See our full nutrition disclosure here.

Made this recipe? Tag @morselsoflife on Instagram and hashtag it #morselsoflife

Shared with: Full Plate Thursday, Artsy Fartsy Party, Simple Homestead Blog Hop, Meal Plan Monday, BFF Open House, Traffic Jam, Saturday Sparks, Friday with Friends, What's for Dinner?, Hearth and Soul, Happiness is Homemade, Inspire Me Monday, Wonderful Wednesday