Once again, it was nearing meal time, and I did not have anything prepared. Thus, I went to the kitchen and looked to see what I could make quickly and easily. Well, I didn't have much, but I did have some drumsticks and lemon. I figured that lemon and honey go together, but I wanted a bit of a different flavor, so I also added in some ginger, and I have to say, it was quite tasty! Quick, easy, and tasty - you can't go too far off target if you're got those elements!
Honey Lemon Chicken
by CJ HuangMaterials:
Mass | Weight | Volume | Number | Material | Notes |
---|---|---|---|---|---|
chicken | I used drumsticks. | ||||
1 tablespoon | ginger, minced | ||||
3 tablespoons | lemon juice | ||||
2 tablespoons | honey |
Methods:
- Mix lemon juice, ginger, and honey together to form sauce. Taste the sauce to make sure that the flavors are well balanced.
- Marinate chicken in sauce overnight if desired. I didn't do an overnight marinade, but I did marinate for a bit in a baking dish to save on cleanup.
- Bake at 350F until cooked through, turning once about halfway through.
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