Ranch dressing – it’s just about everyone’s favorite. At least since 1992 when it beat Italian and became the bestselling dressing (at least stateside). Luckily, I found this recipe on $5 Dinners right as we ran out of salad dressing. Try it, and you’ll have some very tasty home made Ranch dressing in about 5 minutes! And the flavor’s even better the next day. Just throw all the materials together and shake. You can control the consistency by changing the milk/buttermilk to mayo/Greek yogurt/sour cream ratio. If you like your dressing extra thick or if you’re making a dip, just skip the milk.
Ranch Dressing/Dip by Morsels of Life
Make this cheap, easy, and tasty Ranch dressing or dip and you’ll never want to go back to store bought!
Prep time: 5 minutes
Cook time: none
Total time: 5 minutes
Yield: 1 cup
Materials:
- 1 tablespoon parsley, dried
- 1/2 teaspoon dill, dried
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon basil, dried
- 1/4 teaspoon pepper, ground
- 2/3 cup mayo
- 1/4 cup milk
Methods:
- Mix everything and shake.
